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Top 10 Covid-19 Safety Measures Every Restaurant Owner Should Take

Don’t greet patrons or employees with a handshake

Don’t greet patrons or employees with a handshake

Keep your distance; this is no time to be warm and friendly. Avoid handshakes and any physical contact while maintaining a safe distance with employees and guests.

We know you’re happy to see some returning customers. Yes, things will go back to normal, but in the meantime, if you care for them, you’ll greet them from a safe distance. Implement adequate policies for your employees too.

12 Cooking Habits We Didn’t Know Could Be Dangerous To Health

12 Cooking Habits We Didn’t Know Could Be Dangerous To Health

10 Reasons Why Eating Food Right Out Of The Refrigerator Is A Bad Idea!

10 Reasons Why Eating Food Right Out Of The Refrigerator Is A Bad Idea!