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15 Things Servers Won’t Eat at Their Own Restaurants

✱ 2 – Chicken

Chicken

Some restaurants cook chicken well but many of them do not and that means your chance of ending up with salmonella poisoning is high. The other issue with chicken is that you are paying for overpriced chicken even if it is cooked well. It is another item on the menu that is cheap for the restaurant but expensive for customers!

10 Foods That Turn Toxic When Reheated - never reheat these foods!

15 Foods That Turn Toxic When Reheated – never reheat these foods!

The 15 Unhealthiest Places in Your Home: Find Out Where the Germs Live