✱ 14 – Rice
Whether you are eating brown or white rice, you will want to dump the leftovers if you cannot finish it. That is unless someone in your household wants to finish it off. The fact of the matter is that rice that is raw has spores that turn into bacteria that can survive very hot temperatures. That means cooking will not kill them off. Rice being left at room temperature before you microwave it can cause the bacteria to multiply fast which means you have a good chance of ending up with food poisoning.